Grilled Pork Belly with Water Parsley

미나리삼겹살구이

Grill pork belly with minari (water parsley) on top and your BBQ game levels up. The herb cuts the richness, so you could go all night. May minari has the best aroma.

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❝ Minari is a tough veggie that grows almost anywhere there's water. Plant the roots and you can harvest in two weeks. Its fresh, grassy aroma cuts through rich pork belly, which is why they're so good grilled together. ❞

— Food Fact

#Samgyeopsal #Minari #KoreanBBQ #KoreanFood

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