Cold Shabu-Shabu

냉샤부샤부

How do you eat hot shabu-shabu in summer? Eat it cold. Swish thin slices of meat in chilled broth, dip in ponzu, and your summer pick-me-up is ready.

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❝ The name shabu-shabu comes from the Japanese sound of swishing something in water. It originally came from Chinese hot pot, but Japan developed it into its own dish. ❞

— Food Fact

#ShabuShabu #JapaneseFood #SummerEats

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