Shiitake Mushroom Galbi

표고버섯갈비

Brush shiitake with galbi marinade and grill, and you can't tell if it's meat or mushroom. So juicy you wonder how a vegetable can taste like this. Make it for a friend who doesn't eat meat and they'll be moved.

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❝ Shiitake owe their savory kick to guanylate, an umami compound. That's why even a bold galbi (Korean BBQ rib) marinade doesn't drown out the mushroom, and the more you chew, the more that deep, meaty flavor comes through. ❞

— Food Fact

#ShiitakeGalbi #KoreanFood #Vegetarian #Mushroom

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