Pork Cutlet (Donkatsu)

돈까스

Three seconds debating whether to pour on the sauce, then drowning it anyway. Crispy outside, juicy inside, textbook. Calories don't exist today. Time your pickled radish bites right and you're a donkatsu master.

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❝ The donkatsu I had at my first Western-style diner in middle school. Using a fork felt so awkward I asked for chopsticks (don't tell). Now I wait in line at famous spots, but that 3,000-won one might have tasted better. ❞

— Relatable Moment

#Donkatsu #PorkCutlet #Kfood #LunchIdeas

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